If you do a lot of cooking, it is recommended that you have your own spice grinding mill. It is also a good idea if you own a restaurant or similar business. Spices taste best when they are freshly ground, as pre-ground spice mixtures typically sold in packages lose their flavor significantly faster. When you get the mill, you will be unlimited in terms of the spices that you can use in cooking. When looking for a spice grinding mill, it is always important that you purchase your machines from trusted manufacturers and dealers in the industry. The prices of the mills will range depending on their design and capacities. You can be assured that you will always find one that meets all your requirements.
The spice grinding mill is designed to grind and mix different spices. This can create the exact blend that you desire if operated correctly. Proper care of your mill will extend its lifespan significantly. Cleaning is very important since it not only ensures that there is hygiene, but also increases the lifetime of the grinder. However, the cleaning is not as straightforward as cleaning the mortar, you have to be more careful and thorough. In most cases, the cleaning method that you use will depend on the spice that you have ground.
For safety, always unplug the spice grinding mill before cleaning. You can use a bristled brush in removing the spice residue. The brush should be labelled and always kept dry. This way you will not introduce contaminants to the mill. You can then use a damp sponge to wipe the internal parts of the mill. A few tablespoons of rock salt can be put into the grinder then poured out afterwards. This is an effective way of eliminating excess flavors and odors when switching in between spices.